Providing Compassionate Food & Nutrition Services
Thursday, July 2, 2020, 10:30-11:00 AM EDT
Our COVID-19 Workshop Series continues on Thursdays, 10:30 – 11:00 am.
Join us for a COVID-19 Workshop on July 2 as we host a conversation with registered dieticians.
Together, we’ll learn about:
- Successful practices to stabilize resident food intake
- Monitoring and managing resident weight changes
- Infection control practices from the perspective of a dietician
- Preservation of a sense of “home” for residents
Materials
Have specific questions?
Let us know and we’ll address them in our upcoming webinars. Email us at: QIO-info@ipro.org.